Frantoia Barbera Extra Virgin Olive Oil 100% Italian, 33.8 FL. OZ | 1 Liter Truffle_Carpaccio 9 oz | 820g

9 oz | 820g

this delicious olive oil has an incredibly buttery consistency

then covered in a thin

100% Island of Pag hard sheep milk Cheese from pasterized milk

Frantoia Barbera Extra Virgin Olive Oil 100% Italian, 33.8 FL. OZ | 1 Liter Truffle_Carpaccio 9 oz | 820gFrantoia Barbera Extra Virgin Olive Oil 100% Italian Olives Extra virgin olive oil "Frantoia" is produced from the olive trees planted in the western Central Hills of Sicily. Three varieties of olives: "Nocellara", "Cerasuola" and "Biancolilla" are used for this oil. Hand picked from the trees, they are sent daily to the olive press, where they are carefully crushed by traditional granite grinders. A cold centrifuge system is used for extraction